Culture of South India and the Andaman Islands
- Explore the city of Nizams “Hyderabad”
- Visit the UNESCO World Heritage Sites in Hampi and Mahabalipuram
- Nagarhole National Park
- Relax on the pristine beaches of Andaman Island
No place can give you a glimpse of Hyderabadi life like the Charminar area can. It is a brilliant mosaic of history, culture, modernity, crafts, business and old world charm -‐ a perfect slice of this city's life. Walk through Laad Bazar and get dazzled by the shiny lac bangles that Hyderabad is known for, take the by-‐lanes and meet the craftsmen who create ‘bling’, one at a time.
This is for those who prefer to experience the Fort with a difference; away from the hustle bustle of tourists. Built in the latter half of the 17th century, the Naya Qila is the extension of the already existing structures of the Golkonda Fort and provided an added resistance to the attacks by Aurangazeb’s army in 1687.
The cuisine of India is famous for the variety that it offers. Influences of the various dynasties that ruled this country and use of the local ingredients and spices have created a spectacular cuisine in each part of the country. The same is true even of Hyderabad which borrowed heavily from the Persians and Mughals, added the local flavours and evolved a distinctive cuisine.
There is a hidden heritage of every city and this is very true in the case of Hyderabad where modern buildings and structures have super‐imposed themselves on the architectural past of the city. But a walk in some of the bye-‐lanes of the Old City will reveal a slice of the magnificent past that was Hyderabad.
This detour traces the late 18th century tragic love story of James Kirkpatrick, the British Resident and Khair-un‐Nissa, a Muslim noblewoman.